What food resolutions are you making for 2013?
Christmas Eve!
Wishing everyone happy holidays! Tomorrow’s Christmas! We can’t wait we’re so excited!
There’s exactly one more week until Christmas!
We’re so excited for the holidays and how it’s so festive everywhere. How have you been getting ready?
Our hearts go out to the families of Newtown, CT.
Tragedies have befallen the tri-state area as of late. For the 27 families affected by the incident that happened in Newtown, CT our condolences to you all. Please find it in your hearts today to pay some respects to those lost and affected today. ❤
National Cocoa Day!
Today is National Cocoa Day! How do you like your cocoa? Warm, steamy, cold? Dark, milky or white? Do you have a secret recipe for an awesome hot cocoa? Please share and let us know!
Happy Hanukkah!
The first day of the eight day tradition! For those who celebrate, how do you celebrate? With gifts? Or with food? Well in the spirit of gift giving here is a classic recipe for potato latkes! http://www.tabletmag.com/jewish-life-and-religion/118319/the-ultimate-latke
National Cookie Day!
Today is national cookie day! What is your favorite cookie? We have to say that our favorite is none other than delicious chocolate chip!
21 Days till Christmas!
Apologies for not having updated recently. Due to not only holidays but it’s been a very very busy month!
The restaurant is going to open soon! We are so excited. Rumor has it maybe by the end of this week!
To celebrate our joyous news here are some quick fix recipes for some holiday treats! There are some great ideas for appetizers that are not only delicious but also good for your body so you don’t have to worry about anything except what Santa has got for you.
30 Foods to a calmer life~!
From Swiss Chard to Pumpkin Seeds and Tuna to Tumeric this article explains what foods help you destress! We all know that stress piles up and our lives just keep going, sometimes 8 hours of sleep isn’t enough. These 30 foods not only help destress but they’re also good for your body in different ways from better skin to a more regulative digestive system.
We need more ethnic food!
This article done by QSR Magazine states that only “23% of consumers are satisfied with Ethnic offerings.” Consumers might not have the means to travel the world but that doesn’t mean that they aren’t open to trying new ethnic cuisines. What do we have to say to that? When we are fully open an operational we will be offering many different types of ethnic cuisines for all consumers to try. We have Mediterranean as well as Greek and even Asian cuisine. What kind of ethnic food would you like to try?